Join us for 9 holes of golf followed by a romantic Valentine’s dinner!

Sunday, February 14

 

NINE: Meet at 3:00 pm, Tee off at 3:30pm

Members $2.50 Entry Fee

Non/Social Members $15 Green/Cart Fee plus $2.50 Entry Fee

& DINE: 5:30pm

$25 per person for Sunday Night Dinner

MENU:

Feb 14 – Valentine’s Special*

Grilled Ribeye Steak, Baked Potato, Sautéed Veggies, Salad, and Dessert

*Must pre-order by Wednesday, February 10.

Sign Up on the list that lays in the 19th Hole Bar and Grille

or call the Pro-Shop under (830)899-3301.

 

Non-members must pre-pay.

We look forward to seeing you!